Drip Bag Coffee, is prepared with freshly ground coffee in a filter bag at 12g each. It is sealed in a foil packaging to ensure it is kept fresh and preserve its aroma.
1. Tear along the drip bag open line.
2. Stretch both holders & sit on the rim of the mugs & secure.
3. Pour hot water and (approximate 85-90 degree Celsius) steadily up to the open line.
4. Let it brew & filter through before repeating the process to your flavour preference. *Recommend to repeat 3-4 times.
5. Remove the bag, sit back & enjoy! ;)